Citrus Black Bean & Corn Salad
Servings: 4 people
Ingredients
Salad
- 1 avocado diced
- 1 14.5 oz can black beans drained and rinsed
- 1/2 cup cilantro chopped
- 1 cup corn fresh or canned
- 1 red bell pepper diced (about 1 cup)
Dressing:
- 1 tbsp honey
- 2 tbsp lime juice (juice from 1-2 limes)
- black pepper to taste
- 1/2 tsp salt +/- to taste
- 2 tbsp red wine vinegar
- 1/4 cup avocado oil may sub extra virgin olive oil
- 1/2 tsp cumin
- 1/4 tsp oregano
- 1/2 tsp garlic powder
- Optional: 1/4 tsp crushed red pepper flakes +/- depending on spice preference
Instructions
- In a medium size bowl, whisk together dressing ingredients.
- Add avocado, black beans, cilantro, corn and red pepper to bowl. Toss together until dressing is incorporated. Add salt, pepper and red pepper flakes to taste. Enjoy!